It is made from the quality Shinan sea water and the seaweed from our clean sea and makes the tasty food without the need of any additional condiments.
- Health - The natural salt containing seaweed mineral
- The complete balance between the mudflat sun-dried sea salt and the seaweed minerals
- Taste - The clean and neat taste made by seaweed mineral
- The sun-dried sea salt from the clean sea water and the directly cultivated mudflat and the natural minerals abundant in the seaweed make the soups taste clean and the seasoning of herbs taste clean.
- Convenience - The fine particles make cooking conveniently~
- Hamcho salt has such fine particles that help theseasoning saturated well and make cooking convenient.
- Usage and Storage
- It can be used for meats, and any healthy cooking such as pickling, fermenting, making soup and stew, seasoning herbs, boiling down, etc.
- After opening, please close the zippers for storage.
- Because the salts absorb humidity, salts can be hardened and stuck together. However, they are perfectly normal and do not have any problems with the quality. Thus, please use them without any concerns.
- Avoid the direct sunlight and keep it in the cool place.